Palmarosa - Patagonia Incense

Palmarosa confuses your nose at first. It resembles roses, but greener. Grassier. Lighter. When you burn this incense, you get that combination: floral sweetness with a fresh, grassy base that prevents it from being too sweet. It feels lively, as if the space is being gently shaken awake.

The plant comes from Patagonia, where it grows in wild fields. Sagrada Madre harvests the oil with respect for the natural growth cycle - no mass production, no pesticides. Their fruit base ensures the incense burns clean, without that resinous, heavy smoke you get with cheap alternatives. The sticks are made by hand, which you can see in the slightly irregular shape and color.

In Ayurvedic tradition, palmarosa is seen as a healing plant that balances body and mind. The oil was used in ritual cleansing and to dispel negative energy. Not in a dramatic way, more like a gentle reset.

What makes this incense special: Palmarosa from wild Patagonian fields - a scent that's both flowers and grass, sweet and fresh at once. Uplifting without forced cheerfulness. Suitable for days when you want to freshen your space and clear your head.

What Does It Smell Like?

How Do You Use This Incense?

Light the stick, wait until it burns well, and blow out the flame. The rising smoke does the rest. With a burn time of about 60 minutes you have plenty of time, but usually 5 to 7 minutes is enough to freshen your space.

Palmarosa fits moments when you want to shift energy - in the morning as you start, between work blocks, or when you want to clean but mentally, not physically. It gives your space a feeling of: here we can begin again. Done with your moment? Extinguish the stick in shell sand, which holds the energy of water and puts a period after your ritual.

What Do You Receive?

• 6 handmade incense sticks
• Each stick burns for approximately 60 minutes
• Made with palmarosa oil from wild fields in Patagonia, fruit base and natural resins
• Packaged in recycled material