Yerba Mate and Mint - Patagonia Incense
Yerba mate has that typical green, slightly bitter scent of fresh leaves. Mint adds freshness without smelling like toothpaste. This incense gives your space an awake, energetic feeling - perfect for mornings or afternoons when you're stuck.
Description
Yerba Mate and Mint - Patagonia Incense
Yerba mate is for many South Americans what coffee is for Europeans: a daily pick-me-up. When you smell the leaves, you get that green, slightly bitter scent - very different from tea, more plant-like. Add mint to that and you have a combination that feels fresh and energetic. When you burn this incense, you feel that vitality immediately.
The yerba mate comes from Patagonian fields where it traditionally grows wild. The mint is locally grown without synthetic fertilizer. Sagrada Madre combines both in their signature fruit base, ensuring clean burning without the bitter aftertaste you get with inferior incense. Each stick is handmade according to old techniques - no machines, no rush.
Yerba mate plays a central role in South American cultures, with rituals around sharing mate tea symbolizing community and connection. Mint has been used in many traditions for clarity and protection. Together they provide an energetic but not nervous experience.

What makes this incense special: The combination of green yerba mate with fresh mint creates a scent that brings energy without making you jittery. For mornings when you're struggling to wake up, or afternoons when your concentration drops.
What Does It Smell Like?
✧ Green Energy with Mint Freshness
The yerba mate opens with that typical green, slightly bitter scent - plant-like and alive. It suggests freshly mowed grass or green tea, but stronger. The mint follows quickly, with that cool, bright freshness you know but here without the toothpaste association. Both work together without overpowering each other. As it burns, you get a scent that keeps you alert without making you nervous. It feels like a cold shower on a warm day - refreshing, not shocking.
How Do You Use This Incense?
Light the stick, let it burn until the flame is good, blow out. The rising smoke has a burn time of about 60 minutes, but 5 to 8 minutes is often enough for smaller spaces.
This incense fits moments when you need energy but coffee isn't an option - early morning, after lunch when you're in a slump, or during long workdays when your concentration ebbs. It also helps break through stagnant energy, for example when you've been working on the same thing for hours. Done? Extinguish in shell sand - the water in it helps close your moment with a clear boundary.
What Do You Receive?
- 6 handmade incense sticks
- Each stick burns for approximately 60 minutes
- Made with wild yerba mate and locally grown mint from Patagonia, fruit base
- Packaged in recycled material
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